SAFETY PROTOCOLS

As we look to have the safety of both patrons & staff in mind at all times, we ask that everyone adhere to these measures as we institute guidelines from the WEDC and CDC:

TAPROOM / PATIO

*Barstools have been removed / No standing at the bar.

*Table service (both inside & outside) - staff will direct you to your table & provide service - no need to get up for a beer.

*Max of 6 people from one party per table. We ask that children remain seated. Dogs on a leash are allowed on patio only.

*Access “BEER TAPLIST” tab on website (menu bar) via your phone - also posted on taproom monitors.

*Food carry-in allowed (no delivery at this time). Upon departure, either take your finished items with you or leave on table for staff to dispose.

*Leave empty glassware on table for staff.

IN GENERAL

*6-foot social distancing – please maintain for fellow patrons & staff.

*Arrival / departure – through front door only / backside of patio is barricaded off.

*Cans, bombers, & growlers to-go – notify staff / staff will place on bar nearest the door for you to grab upon departure. (In taproom on Wed, Thu, Fri & Sat during open hours.)

CLEANING BY STAFF

*Table & chairs - sanitized after each use.

*Frequent contact points (IE door handles) - sanitized frequently.

*Restrooms – cleaned hourly.

*Entire taproom – cleaned / sanitized nightly.

*Mug Club - allowed to use personal mugs.

We sincerely thank you in advance for your assistance in these!